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This is where ‘Wild Beautiful Luxury’ defines dining. Our estate-inspired menus are crafted with the freshest seasonal ingredients and champion our local artisan producers. Every dish is a story of sustainability, authenticity, and passion—an experience that nourishes the senses and honours our deep connection to the land.
Make A BookingSavour Wild Beautiful Luxury with every bite, where seasonal, estate-grown produce and foraged treasures shape every dish. Our chefs and sommeliers craft unforgettable dining experiences, passionately showcasing local flavours and sustainable practices. Whatever you’re craving, our warm, attentive team is here to make each meal uniquely yours.
Our 5,000-bottle cellar is more than a collection—it’s a personal expression of Wharekauhau. Featuring boutique, high-integrity wines from Martinborough and beyond, the cellar invites discovery. Enjoy rare tastings at the Sommelier’s Table, where our in-house expert shares the stories behind Foley Wines, Lighthouse Gin, and local vintages.
Located in Martinborough, Te Kairanga produces expressive Pinot Noir and vibrant whites. Their estate-grown wines embody the spirit of the region’s boutique winemaking, with a hands-on approach that respects the land and its seasons.
Martinborough Vineyard is renowned for pioneering world-class Pinot Noir in New Zealand. Their elegant, handcrafted wines reflect the unique terroir of the region, making each bottle a true representation of place and passion.
Vavasour, in the Awatere Valley, is celebrated for producing vibrant, expressive Sauvignon Blanc and Pinot Noir. The cool climate and stony soils create wines with a distinctive, mineral-driven elegance that stands apart.
Grove Mill in the Wairau Valley offers a refined selection of sustainably crafted wines, celebrated for their vibrant expression of Marlborough’s terroir. The estate’s picturesque vineyards sit nestled amid sun-soaked hills and gentle river valleys.
A celebration of fine food, wine, and community, Foley Food & Wine Society offers exclusive access to premium New Zealand wineries and bespoke experiences that bring together the finest craftsmanship and local flavour.
In Central Otago, Mt Difficulty crafts bold Pinot Noir and aromatic whites shaped by extreme growing conditions. Known for their balance and intensity, these wines are a testament to resilience and exceptional winemaking.
