Gather in the Dining Room and experience refined country house dining, where each dish reflects the rhythm of the estate and the richness of WairarapaAt Wharekauhau, dining is an extension of the estate itself — seasonal, generous, and quietly refined.
At Wharekauhau, dining is an extension of the estate itself — seasonal, generous, and quietly refined. There is no formal restaurant; instead, guests dine in the Dining Room, much like in a private home, where the experience feels personal, unhurried, and deeply connected to Wairarapa.
Reserve a TableOur menus are guided by what is grown, foraged, and thoughtfully sourced from the surrounding landscape. We work closely with local, sustainable, and ethical producers, alongside what is harvested directly from the estate and nearby coastline — preserving the integrity and natural beauty of New Zealand while bringing a true sense of place to every dish.
Seasonal dishes may include:
While evenings centre around the Dining Room, a selection of intimate private dining spaces may be available, offering opportunities for a more personal and tailored experience during your stay. Please contact us prior to your arrival to allow us to assist in accommodating your request
Our wine program is rooted in Martinborough Pinot Noir and Chardonnay, with a cellar that includes rare back vintages not easily found elsewhere.
Through longstanding relationships, guests may be invited to experience the region’s wines in a more personal way — including private tastings with some of New Zealand’s most respected winemakers.
